Roasted Pork & Potatoes Dish

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Roasted Pork & Potatoes

Roasted Pork & Potatoes

In my family Pork & Potatoes always makes for a good dinner….. No matter how I make it my boys are pork and potato lovers.


Hubby being Italian prefers pasta…..then rice and……yes, then potatoes.


Since he’s been on the road we’ve been eating potatoes a lot……since I love potatoes as much as much kids do.


This Roasted Pork & Potato actually came from an Italian recipe my hubby inherited from his Italian grandma.


Originally it is made with chicken and ribs, but I used pork and put my own twist on it.


I didn’t have all of the ingredients for the original version so I changed it a bit…..



Roasted Pork & Potatoes





  • 1-2 lbs Pork Loin
  • 6 Potatoes (peeled and cut up)
  • 1-2 Red Peppers (sliced in strips)
  • 1 cup Mushrooms (sliced)
  • Salt
  • Pepper
  • Italian Parsley
  • Rosemary
  • 4 Cloves Garlic (chopped)
  • Olive Oil
  • 1/2 White Wine

STEP 1: Wash and dry pork loin. Slice it to any size you want to.

STEP 2: Preheat oven to 395F.

STEP 3: In a skillet heat up oil and brown pork.

STEP 4: Put potatoes into large roasting pan. Coat them with olive oil and mix them all around so they are all well coated.

STEP 5: Add pork on top of the potatoes. Salt and pepper. Sprinkle with chopped parsley, rosemary and garlic.

STEP 6: Add mushrooms and peppers.

STEP 7: Roast for 45-60 minutes or until tender. Last 20 minutes add white wine into the roasting pan.



Roasted Pork & Potatoes



Roasted Pork & Potatoes

Roasted Pork & Potatoes

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3 Responses to “Roasted Pork & Potatoes Dish”

  1. sheila says:

    ooooooo I love pork and I love potatos! This looks relatively simple, so this means I may be capable of making it! lol. YUM!

  2. It sounds really good! Ben loves potatoes, but not pork…sigh.

  3. Crystal says:

    yummy!! I am following you from Friday Follow.

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