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Black Forest Brownies

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Black Forest Brownies

 

 

Who doesn’t love a good brownie?

 

I love making BROWNIES…… You can really let your imagination go and try so many different and unusual flavors when making brownies.

 

Some of them will become a hit……some will become a miss……some of them will be just good, but not memorable average.

 

Few nights ago my youngest child did something very sweet and it showed me how much he really loves his mama.

 

I just had to make him some delicious LOVE brownies. Since he loves CHOCOLATE and cherries I decided to make BLACK FOREST BROWNIES.

 

 

 

 

PRINTABLE VERSION

 

Ingredients:

  • 3/4 cup Semi-Sweet Chocolate Chips
  • 3/4 cup Unsalted Butter
  • 1 cup Sugar
  • 1/2 cup Brown Sugar
  • 3 Eggs (lightly beaten)
  • 1 tsp Kirsch Liquor (cherry extract if you don’t have Kirsch)
  • 1 cup Flour
  • 1 Tbsp Cocoa Powder
  • 14oz Can of Cherries
  • 1/2 cup Chocolate Chips

Preheat oven to 350F. Grease 9″x13″ baking pan.

STEP 1: In a large microwavable bowl melt butter and chocolate chips (1 minute). Mix it well until smooth. If you still have chunks microwave for few more seconds.Put aside.

STEP 2: Drain cherries well, cut them in halves. Put them in a small bowl and mix with couple teaspoons of flour. This will make sure that the cherries won’t fall down to the bottom while baking.

STEP 3: Add sugar , brown sugar and Kirsch into the chocolate mixture. Mix until well combined.

STEP 4: In another bowl mix together flour and cocoa powder.

STEP 5: Add lightly beaten eggs into the chocolate mixture.Mix until well combined.

STEP 6: Add flour mixture and gently fold it in, but make sure it is all combined together.

STEP 7: Pour in chocolate chips and cherries. Mix them in gently as well.

STEP 8: Pour into the greased pan and bake for 32 minutes.

 

When the brownies are ready take them out of the oven and cool on a cooling rack.

 

After the brownies cool down you can cut them into any size you like or you can use cookie cutters to make different shapes.

 

 

Black Forest Brownies

 

 

 

 

I turned my brownies into Valentine Heart Shaped Brownies with chocolate glaze and sprinkles.

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This recipe is linked to:

SWEETS FOR A SATURDAY @ Sweet As Sugar Cookies
FOOD FIGHT FRIDAY @ Choochmagooz
RECIPES I CAN’T WAIT TO TRY @ At Home With Haley 
FEED ME,TWEET ME, FOLLOW ME HOME @ The 21st Century Housewife’s Kitchen 

 

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© Copyright FoodieBibi, All rights Reserved. Written For: Bibi's Culinary Journey



10 Responses to “Black Forest Brownies”

  1. high low says:

    oh those brownies look so rich and so good! I need a glass of milk right now! =) Thanks for stopping by my site!

  2. Amy says:

    You made them look so pretty and festive! Perfect for Valentine's Day! :)

  3. These really do sound scrumptious! And the decorated ones are so pretty too!By the way, I'm co-hosting a new weekend foodie blog hop called Feed Me Tweet Me Follow Me Home and I'd love it if you would come along and join in! Have a wonderful weekend!

  4. HaleyLeann says:

    You combined my 2 favorite things…chocolate & cherries. yummmm! The sound delicious! Thanks for linking up on Recipes I Can't Wait to Try!

  5. Thank you so much for linking up to Feed Me Tweet Me! I've followed you :)Hope to see you again next weekend – the linky goes up every Friday.

  6. ceodraiocht says:

    These look absolutely rich and decadent – what a treat!

  7. BigD says:

    Gotta make these!You've become my favorite recipe source lately.My Girl Scouts and I are planning to make a traditional Slov dinner as we gear up for Thinking Day (a Girl Scout international day).I printed off a bunch of your recipes as resources.Thanks!

  8. Avril says:

    What wonderful brownies!!!!!!!!! I'm so excited to have found this recipe AND your blog – both are just scrumptious! I found your blog through Lisa's link party on sweets. :-)Happy Monday!~avril :-)

  9. Lisa says:

    Yum, black forest sounds like a delicious version for a brownie and I like that cute heart shape. This sounds like a great dessert to celebrate Valentine's Day. Thanks so much for linking this up to Sweets for a Saturday. I hope you'll be able to join in again.

  10. Manu says:

    Delicious!!! And decadent!These brownies are just perfect!

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